SA2 CG Bowling Photos 2011

Bowling @ Kovan Super Bowl ( 16th May )

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Dearest Highly Favored CG Friends

Set aside16 May(Mon) for  Our annual CG Bowling @ Hougang Superbowl

ADDRESS :

 Teh Tarik session @ Indian 24hrs Kopitham after bowling

(Take note 17 May holiday hor!!, so do join us for some fun time, even if u do not bowl

u can be cheerleaders!)

"Drum roll~ Who will emerge our  2011 Bowling for MALE & FEMALE champ

KOVAN Bowling Rates Per Game 

Monday to Friday 10am - 6pm 6pm till close Student (under 21 yrs old) $3.00 $4.10 Senior Citizens (50 yrs old & above) $3.50 $4.10 10 Pin Club $3.50 $3.80 Safra Member $3.50 $3.80 Public $3.80 $4.10

Shoes Rental @ $1.00 per pair and Socks @ $1.50 per pair.
Socks are compulsory when using house shoe.

KOVAN SUPERBOWL

50 Hougang Ave 1 Tampines Road (S) 538885
Tel: 6286 1333 Fax: 6286 1837
TIME : 8pm-10.30pm
Pls bring along your own socks for bowling.

The Bowling Ball (How to choose your bowling ball) Best to start with balls weighing 12-13 pounds. Numbers mark ball weights. Weight of ball should be approximate 1/10kg of the total body weight. Raising or lowering of weights later will help insure accuracy and control. Proper conventional fit: Thumb should be loose enough to rotate thumb clockwise without friction. Stretch two middle fingers over finger holes. The second crease of each finger should extend about 1/4 inch beyond the inner edge of the holes. Note: It is rare to get a perfect fit with house balls, a fair fit should suffice. Ten Bowling Codes of Conduct.Alternative sub-head: Ten Commandments of Bowling (Codes of Conduct) 1. Be prompt and know your right. Take your turn promptly on the lane and remember that the player to your right has the right of way. 2. Slow and steady, but do not dilly dally. Take your time, but do not pose for too long or wait until everyone is off the approaches. 3. Stick to your own approach. Stay on your own approach at all times. 4. Back off after delivery. Step back off the approach after making each delivery. 5. Use your own ball. Do not use another player's ball without permission. 6. Do not tamper approaches. Do not use chalk, resin or talcum powder to condition approaches. Others may like it the way it is. 7. Everyone concentrates. Good bowling requires concentration. Do not interfere when others bowl, as you would want the same when it is your turn. Confine teases at the bench or locker rooms. 8. Patience with pinsetting. Be ready to bowl only after the pinsetting machine has completed its cycle and the sweepbar is raised. 9. Respect the equipment. Respect the equipment, avoid lofting the ball, as it hurts your game and damages the lane. 10. Be a gracious winner and loser. Play to win, but be a gracious loser if you are on the short end of the count. Cheer up, you can always bowl to win again! Bowling Outfits Comfort, relaxation, style! If a bowler wants to bowl naturally and well, don clothes that provide freedom of movement. However, for men, avoid wearing undershirts to bowl, and women, avoid wearing shorts or distracting attires. Bowling Shoes   Bowling shoes for men, women and kids are available at the lanes at affordable rental fees. Although, frequent bowlers will feel more comfortable owning a pair! Right-handers: The left sole of the bowling shoe is leather, and the right sole is rubber. Left-handers: The right sole of the bowling show is leather, and the left sole is rubber. Reason for leather soles is that it aids bowlers to slide smoothly to the foul line. Happy bowling!

Asian BuFFet @ Sa2 (3 May)

ASIAN BUffet @ Sa2

   

It's Asian Buffet time @Sa2, so we welcome any food asian style
Satay Chapati Prata Curry Carrot Cake Nasi Lemak Briyani Rojak Nonya Kueh Mee Goreng Satay Chapati Prata Curry Carrot Cake Nasi Lemak Briyani Rojak Mee Goreng Satay Chapati Prata Curry Carrot Cake Nasi Lemak Briyani Rojak Mee Goreng Satay Chapati Prata Curry Carrot Cake Nasi Lemak Briyani Rojak Mee Goreng Satay Chapati Prata Curry Carrot Cake Nasi Lemak Briyani Rojak Mee Goreng Satay Chapati Prata Curry Carrot Cake Nasi Lemak Briyani Rojak Mee Goreng Satay Chapati Prata Curry Carrot Cake Nasi Lemak Briyani Rojak Mee Goreng Satay Chapati Prata Curry Carrot Cake Nasi Lemak Briyani Rojak Mee Goreng Satay Chapati Prata Curry Carrot Cake Nasi Lemak Briyani Rojak Mee Goreng Satay Chapati Nonya Keuh Fried Rice Hor Fun Soya Bean Kong Bak Dumpling Keropok Naan Mutabak




May Birthday Celebrations for:

Kelvin Teh & Amanda


Menu:-
Linda:- Nasi Briyani & Chicken Chasseur
Linda:- B'day cake & Pulut Hitam 
Tracy- Nonya dumplings & malay kueh


Also sharing some Sushi from the Sushi class~

If you are bringing anything to the cg.. do sms Tracy * 90294348 or reply to asap316@yahoo.com, 

so post can be updated on who's bring what

Thank you & God bless!

~Don't know what to bring???  plastic cutlery/plates /bowls & Drinks are welcome:)~

Sushi Class @ Jansen Rd (2May)~(Photos added:)

Sushi Sushi

 Our work of Art~

 Our work of Art~

Ning (Shu Ling's gal) made these cute sushi

 Inari

Salmon Sushi ball 

Salmon Pasta courtesy of Florence (William's wife aka our CG FOod Fairy)

\

Here's how to put Ingredients on the seaweed

Hands on fun time, a little help for Ning!

Ladies busy hands on

Sushi Teacher Miki with Sons Ryo & Shun

Chit Chat & makan time:)

(Food Fairy Florence seated next to lampshade, daughter Nina on the left)

Our Kids baby sitter/playmate for the day Uncle Nelson :)

The Kids making themselves at home in Esther's home:)

Playtime!

  

 Hi Ladies,

Got great news for u all! 

I manage to ask Talia's classmate's mum who is Japanese  to come n 

teach us Sushi making on 2 May(Public Holiday)  


"We'll have sushi & a light lunch together after class"

Her name is MIKI Maruyama, she has 2 very cute & adorable boys,

who you will meet on that day. She is married to a Singaporean

and has been here for 6 years. 

Venue: Will be at Lay Eng's home ~Jansen Road

Time: 11am 

Cost:- Ingredient fee to be shared equally by all 

Administrator of Event:- Rita (she will collect all payments)


A Gift for Miki  & Kids- sponsored by Linda Sie

Refreshing Dessert- sponsored by Linda Sie
Salmon Penne dish- sponsored by Florence
Grapes& drinks- sponsored by Lay Eng


Attending:-
Lay Eng
Joanna
Rita
Shirley
Shu Ling 
Pauline's mum
Florence
Nina

Good Friday=Good Fellowship @ SA2 (22 Apr) (Photos Added:)

Good Friday! 

Spicy & Non Spicy Pasta By Rachel & Marcus
Mix Stir Fry Vege by Irene

 Prawn Keropok & Cross Buns

 Baby Tomato Rabbits on a Farm

 Delish Salad by Rita

 Potato Pie & Bread Pudding

Yummy Chicken Wings by Lay Eng

 Super Kid's Titbits by Rita

 Face & Body Painting

Our budding face artist Ning with Bro Hans

Eggy Sheep Craft

Hanging Tag Craft

Bubble time

& more Bubbles

bubbbbbbles

time to pop the bubbles

wanna join us for some bubbling good time? don't miss the future fellowships leh!!

Let's gather for a Some Good Fellowship!~

Time:- 12 noon to 6pm

Venue:- Marcus & Rachel's home

Food:- Pot Bless ( pls email Linda to co-ordinate as Tracy away in Bali)

Programme:- Games, DVD time, etc (any other suggestions welcome!)

Joining in~

Marcus, Rachel + Alicia+Tia+Nicole:- Spagehetti * Aglio Olio

Robert, Linda +Talia:- Bread Pudding, Potato pie, Hot cross Buns

Rita:- Fruit Salad

Lay Eng:- Fried Rice & Chicken WIng

Valerie + Mum + Bro:- Curry Puff

Irene, Kelvin

:- Vege

Shu Ling +Ning+Hans

:- Sushi

Joanna

Amanda

Bread Pudding Recipe

20gm butter

2 eggs

80gm sugar

200ml coconut milk

150ml plain milk( in carton)

1tsp vanila essense

6 slices bread

50gm raisin

sugar to sprinkle

Brush a cake tin with butter

heat oven to 180 degree

Beat egg+ sugar

Add in coconut milk & plain milk

followed by vanilla, bread n raisin

Stir well, then leave for 25min

Pour into tin, sprinkle sugar on top

n bake for 30min